Enjoy a Seafood-Filled Sweetest Day at Pappadeaux Seafood Kitchen

Love your Lobster? Celebrate Sweetest Day with your loved one and loved food at Pappadeaux Seafood Kitchen, offering two lobster specials. Lotsa Lobster features six different delicious 1lb. live Maine lobster entrées. The entrées include: Laughing Lobster, steamed and finished with fresh ginger butter, served with stir fry canton noodles tossed with fresh mushrooms, peppers and Napa cabbage ($19.95); Stuffed Lobster, oven baked with crawfish stuffing served with fresh green beans and red potatoes ($19.95); Angry Lobster, steamed with a spicy chili sauce and served with zucchini ribbons ($19.95); Cheesy Lobster, oven-baked and topped with melted Parmesan cheese and served with fresh green beans and red potatoes ($19.95); N’Awlins Lobster, grilled and finished with creole spice and Orleans BBQ butter, served with fresh green beans and red potatoes ($19.95); and Lobster in a Pot, lobster steamed in a personal pot with jumbo shrimp, corn, red potatoes, onions and Andouille sausage in a lobster broth ($22.95). All Lotsa Lobster entrées are served with tasty garlic bread and a dinner salad, or Caesar salad can be added for an additional $2.95. If a Guest purchases one of the six lobster dishes, add an additional split lobster of the same type for $6.95.

Pappadeaux also offers All-U-Can-Eat live Maine lobster every Wednesday after 5 p.m. while supplies last ($44.95). All-U-Can-Eat lobster is limited availability, price subject to change, and is for dine-in only. Get it while it lasts!

Pappadeaux Seafood Kitchen is located in Chicago’s western suburbs (921 Pasquinelli Dr., Westmont, Ill.; 630-455-9846) and northwest suburbs (798 W. Algonquin Rd., Arlington Heights, Ill.; 847-228-9551). For more information or to join Pappadeaux’s e-mail club, visit http://www.pappadeaux.com/.

Pappadeaux Launches Lotsa Lobster and All-U-Can-Eat Lobster Oct. 7

Love your Lobster? To celebrate National Seafood month, Pappadeaux Seafood Kitchen offers Lotsa Lobster, featuring six different delicious 1lb. live Maine lobster entrées beginning at 5 p.m. Oct 7. The entrées include: Laughing Lobster, steamed and finished with fresh ginger butter, served with stir fry canton noodles tossed with fresh mushrooms, peppers and Napa cabbage ($19.95); Stuffed Lobster, oven baked with crawfish stuffing served with fresh green beans and red potatoes ($19.95); Angry Lobster, steamed with a spicy chili sauce and served with zucchini ribbons ($19.95); Cheesy Lobster, oven-baked and topped with melted Parmesan cheese and served with fresh green beans and red potatoes ($19.95); N’Awlins Lobster, grilled and finished with creole spice and Orleans BBQ butter, served with fresh green beans and red potatoes ($19.95); and Lobster in a Pot, lobster steamed in a personal pot with jumbo shrimp, corn, red potatoes, onions and Andouille sausage in a lobster broth ($22.95). All Lotsa Lobster entrées are served with tasty garlic bread and a dinner salad or Caesar salad can be added for an additional $2.95. If a Guest purchases one of the six lobster dishes, add an additional split lobster of the same type for $6.95.

Pappadeaux also offers All-U-Can-Eat live Maine lobster every Wednesday after 5 p.m. while supplies last ($44.95). All-U-Can-Eat lobster is limited availability, price subject to change, and is for dine-in only. Get it while it lasts!

Lotsa Lobster and All-U-Can-Eat Lobster are offered at both Chicago-area Pappadeaux locations (921 Pasquinelli Dr., Westmont; 798 W. Algonquin Rd., Arlington Heights). For more information on Pappadeaux Seafood Kitchen, to make reservations or to join the e-mail list, visit www.pappadeaux.com or call Westmont at (630) 455-9846 or Arlington Heights at (847) 228-9551.