Showing posts with label beer tasting. Show all posts
Showing posts with label beer tasting. Show all posts

Wednesday, November 13, 2013

Pastoral Hosts a Coast to Coast Beer Toast at the Chicago French Market November 14

Thursday, November 14Pastoral ET
Coast to Coast Toast - 10 a.m. to 7:30 p.m.
Pastoral Artisan Wine & Cheese
Beer Tasting
 
Pastoral celebrates the 32nd birthday of Vanburg & Dewulf, the innovative import company bringing Belgium's most unique and exceptional brews to the United States and will be featuring Brouwerij Slagmuylder's uber tradtional Wiktap Pater Tripel Abbey Ale.

Thursday, July 11, 2013

TODAY at the Chicago French Market


4:30 p.m. to 6:30 p.m.

Pastoral Artisan Cheese, Bread & Wine will be hosting their monthly tasting.  This month’s tasting will be featuring a diverse array of craft beers that are perfect for summer fun.
 
http://www.pastoralartisan.com/events/free-beer-tasting-chicago-french-market-thursday-july-11-430-630pm






 
Rush Hour Music – Dean Milano

4 p.m. to 7 p.m. Complimentary

Singer and songwriter Dean Milano engages in storytelling through his preferred medium, music. Having mastered many styles of music, Milano effortlessly moves between the musical genres of folk, country, rock, ballads, bluegrass and pop.  He spent four years touring with The New Seekers and has been the opening act for the Spencer Davis Group, Bo Diddley, The Kingston Trio in addition to many others.  Come listen from 4 p.m. to 7 p.m. Thursday, July 11 at the Chicago French Market.

Wednesday, March 7, 2012

Celebrate St. Patrick's Day in Chicago

You don’t have to be Irish to celebrate with the best of them! Chicago knows how to do St. Patrick’s Day right with food, drinks and celebration!  Check out some specials available to kick of your holiday festivities.
Elate's "Paddy Wagon" cocktail
River North restaurant, Elate, will be offering a special St. Patrick’s Day dish for all those who are Irish at heart. A modern take on the traditional favorite, come take a bite of their Open Face Reuben served on crispy rye bread, a side of cabbage puree, herb aoli and their house potatoes.  Also on the menu is the “Paddy Wagon,” Elate’s premiere St. Patrick’s Day cocktail. The Paddy Wagon is a unique combination of Square one cucumber vodka, Green pepper juice, Roasted poblano agave, and lime juice. 
For a more traditional Irish spread, stop in at Fumare Meats& Deli at the Chicago French Market.  March 17 they will be serving up a special dinner plate in honor St. Patrick’s Day.  Come enjoy corned beef, cabbage and boiled potatoes for $8.99 a plate.
Pastoral Artisan Cheese Bread & Wine at the Chicago French Market has several options o kick off your St. Patrick’s Day celebration. For the cheese lovers out there, they are featuring two unique cheeses from County Cork, Ireland.  Ardrahan Cow’s Milk and Coolea Cow’s Milk cheeses are available for purchase throughout the month of March.
Pastoral also is hosting a beer tasting 5-7pm Wednesday, March 14 in honor of all things Irish.  Bring your friends and co-workers to the Chicago French Market and enjoy a free sampling of artisan beers.  It’s the perfect prequel to your weekend St. Patrick’s celebration!

Prairie Grass Cafe in Northbrook will be celebrating by offering housemade Corned Beef and Cabbage. Visit their website for more details and pricing which isn't yet available.

Thursday, June 9, 2011

Bistro One West to Host Beer Dinner with Two Brothers Brewing Co.

Featuring a five-course menu
with beer pairings June 28

Bistro One West is hosting their first-ever beer dinner, featuring Warrenville, Ill.’s own Two Brothers Brewery Co. 6:30 p.m. June 28. Chef Doug D’Avico is preparing a delicious five-course meal to accompany the beers of Two Brothers for $45 per person (excluding tax and gratuity).

The dinner starts with Loaded Mini Sweet Potatoes with Hasselman Farm’s country bacon and house-made crème fraiche, served with Domaine DuPage. The first-course is Grilled Pork Belly topped with mole and Spence Farm’s radish salad, served with Long Haul Session Ale. The main-course is the signature Bistro One West burger, Grilled Strube Ranch Slider topped with lobster salad, served with Resistance IPA. The salad-course consists of a Papaya and Avocado Salad with chiles and green onions, served with Dog Days Seasonal Ale. The final dessert-course is Cherry Tart with “Cane & Ebel” gelato, served with Hop Juice.

For a high-resolution image of the signature
Bistro One West burger, please press here.

Bistro One West also serves the finest on-tap beers including Miller Lite, Bud Light, Stella Artois, Guinness, Sam Adams, Fat Tire, Blue Moon, Sam Adams – Winterfest, Two Bro/French Country Ale, Lagunitas IPA, Stone Pale Ale, Magic Hat #9, Lagunitas Brown Sugga, Two Brothers Heavy Handed - India Pale Ale, Iniquity Black Ale, MGD, Peroni, Seirra Nevada Pale, Fat Tire 2 Below, Left Hand Pole Star – Pilsner, Dos Eques, Goose Island 312, Coors Light and Leinenkugal Sun.

To make a reservation, please call Bistro One West at (630) 444-0600.

About Two Brothers Brewing Co.
Two Brothers Brewing Co. is a family-owned and operated microbrewery and brewpub located in the western suburbs of Chicago—founded by Jim and Jason Ebel in 1996. The brothers learned the diversity and culture of European beers through their time spent in Europe. After returning home and discovering that options in flavor-oriented craft beers were virtually non-existent, they decided to open a home beer and wine making store—The Brewer’s Coop in Naperville, Ill. and the basis of their envision to start their own brewery, Two Brothers Brewing Co.

Two Brothers Brewing Co. is still 100 percent family-owned. Their beers are currently found in Illinois, Wisconsin, Indiana, Ohio, New York, Minnesota, and Pennsylvania.

Friday, June 11, 2010

Beer Extravaganza Part Two at Bella Bacinos in La Grange

Learn about beer and enjoy good eats at 6:30 p.m. Tuesday, June 15 during Beer Extravaganza Part 2 at Bella Bacinos (36 S. La Grange Rd., La Grange; 708-352-8882). Bella Bacinos welcomes Kevin Kuzlik, the "Beer Ambassador" of Burke Beverage Inc.

Guests will taste six beers, accompanied by light fare. All beers are available for purchase at a special pricing.

Purchase tickets today! Tickets are $20 per person, excluding tax and gratuity. RSVP a bacinios@live.com or call (708) 352-8882. Visit http://www.bacinos.com/ for more information.