Buen Apetito debuts new dishes to
its authentic Mexican menu. The family-owned
taqueria prides itself on bringing customers traditional Mexican favorites with
a modern flair.
The new
menu items provide a greater selection for market diners. The Tilapia Plate ($9.75)
is topped with lettuce, tomato and ranchero sauce and is served with a side of
rice and beans. The Vegetarian Plate ($8.25) is filled with fresh produce
including red and green peppers, zucchinis, portabella mushrooms, onions, rice
and beans.
Buen
Apetito also has introduced an assortment of Enchiladas including: Succulent
Steak, Savory Chicken, Sautéed Salmon, Grilled Tilapia, Sizzling Shrimp,
Vegetarian Delight, and Cheese, available for $2.50 to $2.95 each, accompanied
with red sauce, cheese and sour cream. Or try the Enchiladas Supreme which adds
lettuce, tomato and avocado for $3.25 to $3.70.
