Become indulged in this luscious dish as the Dover Sole is prepared traditionally in an ultra-light batter or à la Française. Upon ordering, choose how you would like to have your Dover Sole finished—with brown-butter, preserved lemon and capers, or with a lovely Charon sauce accented with fresh tarragon and a pinch of tomato.
The Dover Sole is available in limited quantity so be sure to indicate preference when making a reservation. To make a reservation, please call Restaurant Michael at (847) 441-3100.
Keep in mind, the seven-course Truffle Menu is available for $89 (add a wine flight for $24). Tonight’s featured performance presents the caberet song stylings of Petra van Nuis with guitarist Andy Brown from 6:30 p.m. to 9:30 p.m.
Restaurant Michael blackout policy specifics:
- No offer may be used in conjunction with any other offer. This includes EVERYTHING except Restaurant Michael-issued gift certificates.
- No special offers may be redeemed for reservations held after 6:15 p.m. and before 8 p.m. on Friday and Saturday evenings.
- Special offerings include those offered by Restaurant Michael such as the Friday night special.
- Blackout dates include Valentine’s, Mothers’ Day, July 4th, Thanksgiving, Christmas, New Year’s Eve and any other generally-recognized special days.
Restaurant Michael serves classic haute cuisine in a contemporary presentation with French country flair. The restaurant is open for dinner Tuesday through Thursday 5:30 p.m. -10:30 p.m.; Friday and Saturday 5:30 p.m. -11:30 p.m.; and Sunday 4:30 p.m.-9 p.m. Call for seasonal hours. Complimentary parking is available. Major cards accepted. Be sure to “Like” Restaurant Michael on Facebook at www.facebook.com/RestaurantMichael and follow Michael on Twitter at @RestoMichael. Visit http://www.restaurantmichael.com/ for more information.
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