Father’s Day special at Elate: Land and Sea Benedict (and don’t forget the cocktails!)
Elate (111 W. Huron St., Chicago, IL 60654; 312-202-9900) is serving a brunch special this Father’s Day. Bring dad to enjoy the Land and Sea Benedict, Braised hanger steak, butter poached lobster, fava bean puree and Meyer lemon hollandaise for $17. In additional to the newly created dish for Father’s Day, dad can enjoy one of the other seasonal options for brunch or dinner including new small plate options such as Rushing Water Trout with housemade fettucine, fava beans, corn pudding and roasted red pepper and the Lamb Merguez Meatballs with tomato, fennel, cerignola olives, feta, and house made naan. Also available are an array of delicious cocktails including the Smoking Gun with Johnny Walker Red blended scotch whiskey, cherry heering, sweet vermouth and fresh orange juice, the Dark & Stormy made with Goslings Dark rum, fresh lime juice, rosemary-brown sugar syrup and ginger beer, the Bourbon Sour with Buffalo Trace bourbon, fresh lemon, simple syrup egg white and bitters.
Bring Dad to Fleming’s on Father’s Day and receive a $25 Dining Card as a gift
Fleming’s Prime Steakhouse and Wine Bar (25 E. Ohio St., Chicago, IL 60611; 312-329-9463 and 960 Milwaukee Ave., Lincolnshire, IL 60069; 847-793-0333) will be celebrating Father’s Day with special brunch and dinner hours, Sunday, June 17. Opening early at 11:30 a.m. to 3 p.m., Fleming’s welcomes you to bring the family and enjoy a three course brunch menu for $34.95 excluding tax and gratuity. An extensive choice of appetizers, entrees and desserts will be available for brunch and include starter options like The Wedge, with iceberg lettuce, grape tomatoes, red onions and crumbled blue cheese, or a Fresh Fruit Medley of berries, melon, pineapple, sour cream and honey sauce. Entrée options include Filet Mignon Benedict with sliced filet mignon and egg on an English muffin with herb béarnaise sauce and tomato concassé and New Orleans-Style French Toast. Dessert choices include Chocolate Bread Pudding with bourbon crème anglaise and Walnut Turtle Pie, with house made caramel, walnuts and chocolate in a chocolate pie crust. Fleming’s also will be offering its Blood Orange Mimosa, a festive and refreshing sparkler with Solerno Blood Orange Liqueur, Mionetto Prosecco and freshly squeezed orange juice for $7.95.
A children’s brunch menu is available for $16.95, excluding tax and gratuity, for children 12 and under and Fleming’s full menu also will be available throughout the day and evening. Dad will receive a $25 Dining Card for dining on his special day; a wonderful gift for him to come back during his next night out on the town.
Reservations are strongly recommended. Call your preferred Fleming’s location or make reservations online at www.flemingssteakhouse.com.
Maxwell’s at the Club Annual Father’s Day Brunch
Maxwell’s at the Club (200 N. Kingsbury St., Chicago, IL 60610; 312-527-5800) will offer its annual Father’s Day brunch from 10 a.m. – 2 p.m., Sunday, June 17.

In addition to the lavish buffet complete with waffles, omelets, pastries and a dessert bar, chefs will carve prime rib and roasted turkey breast to order.
Come enjoy brunch and celebrate Father’s Day at Maxwell’s for $45. Children’s brunch is available for $15 for children 10 and under. For reservations, call (312) 527-5800, extension 301, or visit www.maxwellsattheclub.com.
Prairie Grass Cafe has delicious new items for Father’s Day brunch

Prairie Grass’ regular dinner menu will be available 5 p.m. -9 p.m. For more information on the Father’s Day brunch, visit www.prairiegrasscafe.com.
Enter to win Dad a shaving experience he’ll never forget at Westfield Old Orchard
Westfield Old Orchard (Skokie Blvd & Old Orchard Center; 847-673-6800) wants to pamper Dad with The Art of Shaving Experience. Families can enter at the Westfield Old Orchard Concierge or via Westfield’s Facebook page for the chance to win him a Traditional Shave and a shaving kit from Westfield retailer, The Art of Shaving. Enter to win runs from June 8- July 9. For more information call 847-673-6800 or visit www.westfield.com/oldorchard
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