
This tasty dish will be served in a perfect, rich and savory sauce, and finished with a pinch of Paprika and a smidge of Crème Fraiche for just $28. Make sure to bring your appetite as this seven ounce tenderloin will be served over wild rice pilaf with baby autumn squash.
Don’t forget to indicate your preference when making a reservation. Reservations can be made over the phone at (847) 441-3100 or OpenTable.com.
Thanksgiving at Restaurant Michael
Interested in kicking back and letting someone else do the cooking this Thanksgiving? Keep in mind Thanksgiving dinner will be hosted from 1 p.m. to 4 p.m. at Restaurant Michael Thursday, Nov. 25, offering both dine-in and “Thanksgiving To Go” for $49 per person (plus tax and gratuity).
All orders for “Thanksgiving To Go” must be placed in advance by Sunday, Nov. 21 directly with Chef Michael Lachowicz at (847) 404-6916. Dine-in reservations are accepted in 15-minute intervals and may be made through OpenTable.com or calling Restaurant Michael at (847) 441-3100.
Restaurant Michael is located at 64 Green Bay R. in Winnetka, Ill. (847) 441-3100. Complimentary parking is available. Learn more at http://www.restaurantmichael.com/. Be sure to “Like” Restaurant Michael on Facebook at www.facebook.com/RestaurantMichael and follow Michael on Twitter at @RestoMichael.
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