Kids Will Not Be Left Out at Dine Restaurant this New Years Eve

 

Dine Restaurant lets the Kids celebrate this New Years Eve by offering a "Family Friendly" celebration that features a 3 course "Big Kids" menu along with a very tempting 3 course menu for Adults as well.

The "Big Kids" menu will be unique in that Chef Will Johnson has put just as much time and attention to detail in their menu as he has the Adults menu.  The unique and creative presentations will make the little ones feel like they are just as much a part of the celebration as their parents. 

"Big Kid" Appetizers will include "Ants on a Log", with raisins for "Ants" on a Celery log filled with Peanut Butter and Almond Butter; Ham & Cheese "Sushi" with Honey Ham and Local aged Cheddar rolled up in white bread to look like a Sushi
Roll. Entrees will include "Birds in a Nest" with "Little Chick" meatballs in a Spaghetti nest along with "Oceans of Cheese" with a Hot Dog "Octopus" in a sea setting of Cheddar Cheese Sauce.

Four choices will be available for each course so that each "Big Kid" can find something they will enjoy.  Additionally, for littler ones who may not be able to consume all three courses, an ala Carte option will be available.  A glass of Sparkling Grape Juice is included for the "Big Kids" so that they can toast the New Year with their parents.

Ham & Cheese "Sushi" 

In addition to the menu for Kids, there will be a "Countdown" and Balloon Drop at 7pm and 9pm so that all kids can enjoy the annual celebration of saying "Happy New Year" with their parents, regardless of their bed time.  Hats & Noise Makers will be available along with Face Painting and a Coloring contest to keep everyone entertained throughout the evening.

Adults will enjoy a fabulous three course meal with such selections as Tuna Carpaccio and Hand Made Mozzarella for Appetizers along with Entrees consisting of Roast Venison with Juniper berries, braised cabbage and honey braised apples; Red Drum with a scallion potato cake, braised leeks and a truffle vinaigrette and a traditional New Year’s Eve staple, Surf and Turf with Grilled Beef Tenderloin and Maine Lobster.  A glass of Sparkling wine will be included for the Adults.

Birds in a Nest

The "Big Kids" menu will be $20 (with ala Carte options for littler ones) and Adults will be $65.  Both prices do not include tax, gratuity or additional beverages.  Reservations can be made by calling the restaurant directly at 312-602-2100.

Dine Restaurant & Bar is located adjacent to the Crowne Plaza Chicago Metro at 733 W. Madison.  Complimentary Valet parking is available at the Hotel with validation in the restaurant.

 Hot Dog "Octopus" in a sea setting of Cheddar Cheese Sauce

   

Celebrate New Year's Gluten Free at Bountiful Eatery

Bountiful Eatery New Year's Eve Dinner

Seatings at 7 p.m., 9 p.m., and 11 p.m.

$30 per person plus tax and tip

BYOB

For people with gluten intolerance, celebrating New Year's Eve can be challenging. Bountiful Eatery (3313 N. Broadway, Chicago; 773-687-9811) is making it easy for everyone to enjoy a romantic yet affordable and intimate candlelit celebration. The restaurant, which usually doesn't accept reservations, is opening its doors for three seatings, 7 p.m., 9 p.m. and 11 p.m. on New Year's Eve. Guests will enjoy a delicious healthy menu with a number of options.

The four course menu, priced at $30 per person (excluding tax and tip), is a steal. It's also BYOB. Make your reservations early. Bountiful Eatery has only eight tables!

The evening begins with an appetizer sampler of gluten-free crostini topped with sundried tomatoes and parmesan cheese; lettuce wrap of its famous marinated chicken with bbq sauce, tomatoes and onions; and black bean & avocado gluten free burrito.

The second course offers a choice of one of Bountiful Eatery's freshly made soups or its kale and mixed greens salad with homemade dressing.

The entrée selection includes a choice of Dijon Marinated Salmon, Marinated Grilled Chicken Breast; Marinated and Grilled Tofu Kabob; Marinated and Grilled Chicken Kabob; Ground Bison Plate; Jalapeno and Ground Turkey Plate and Latin Bowl.

Dinner concludes with dessert.

Entertaining at home? Bountiful Eatery offers a complete catering menu of healthy, fresh and gluten free options. Visit BountifulEatery.com for details.

Holiday Gift Ideas

You don't have to be gluten intolerant to enjoy gifts from Bountiful Eatery. This holiday season, Bountiful Eatery is offering gift cards starting in denominations of $5 with a special offer: buy a $50 gift card and receive an additional $10 free.

It also will customize a gift basket for you, starting at $25 and including a variety of popular gluten free and healthy treats.
 

About Bountiful Eatery

Bountiful Eatery (3313 N. Broadway, Chicago; 773-687-9811) is a cornerstone of the Lakeview community where customers feel comfortable and regulars dine in or order out daily. Bountiful is sensitive to the allergy sufferers, dieters, health conscious and workout enthusiasts seeking gluten free food. Bountiful Eatery is dedicated to the need for healthy and delicious gluten free foods while maintaining delectable tastes. It believes in serving delicious food at reasonable prices.

Bountiful Eatery serves breakfast, lunch and dinner. Hours are 8 a.m. to 10 p.m. Monday through Friday; 10 a.m. to 10 p.m. Saturday and Sunday. Brunch is served on weekends until 2 p.m. Delivery is available from Congress on the Southside, north to Devon, west to Damen in the West Loop and west to Kedzie to Devon and Kedzie on the Northside.

Bountiful Eatery opened on July 11, 2012, and is Chicagoland's first completely gluten free restaurant. It is dedicated to the need for healthy, delicious and gluten free food while making sure all of its food tastes scrumptious. Bountiful Eatery believes in serving this food at reasonable prices. Ed O'Brien is the founder and owner.

Spend New Year's Eve with Guanajuato

Want to add a little flavor to your New Year’s Eve plans? Come to Guanajuato (73 Green Bay Rd., Glencoe, Ill.) and toast 2011 with a shot of tequila! A perfect evening for any tequila lover, Guanajuato features blanco, reposado, anejo, and specialty tequilas. With more than 40 types from which to choose such as Azunia Platinum Blanco, Hornitos Reposado, Patron Anejo, Don Julio 1942 and more, Guanajuato offers a special and exotic way to spend New Year’s Eve. Ole!

Guanajuato will offer a special four-course menu for New Years Eve. Enjoy your choice of appetizer, salad, entrée, and dessert while listening to live music. Also included with the special four-course menu are wine pairings as well as champagne for that special midnight toast, $85 per person (plus tax and gratuity). Guests may also choose to order off the regular menu with dishes ranging from $15-30. Join Guanajuato with a date or with your family, they’re kid friendly.

About Guanajuato
Guanajuato is a contemporary Mexican restaurant located at 73 Green Bay Rd. in Glencoe, Ill. The restaurant is open for lunch and dinner 11 a.m. to 10 p.m. seven days per week. The bar is open Monday through Wednesday, 4 p.m. to 10 p.m.; Friday, 4 p.m. to midnight; Saturday, Noon to Midnight; and Sunday, Noon to 10 p.m. For more information or to make a reservation, contact Guanajuato at (847) 242-0909 or online at http://www.myguanajuato.com/.

New Year's Eve Prix-Fixe Selections At Saigon Sisters

Saigon Sisters is having a special New Year's Eve prix-fixe four-course tasting menu for $49 with wine pairing for an additional $25. The restaurant will be open until 2 a.m. with seating beginning at 5:00 p.m.

Appetizer options include: Tuna Spring Rolls with togorashi; Lemongrass Butter Poached Lobster Tail with chestnut and pickled ginger; Canh Chua a sweet and sour soup with pineapple, tamarind and okra; and Hoison Glazed Quail with red rice.

Entrees options include: Anise Smoked Duck with honey miso scallops, beet, persimmon and pear; Five Spice Veal Chop with opo squash, mustard greens and candied walnuts; Smoked Tofu with a blood orange glaze, garlic noodles, stir fry Chinese celery and shallots; and Sturgeon with red kuri squash broth.

Dessert is a Vietnamese Che Tri Color. Saigon Sisters’ Che was recently named as one of the “100 Best Things we ate this year” by Time Out Chicago.

Saigon Sisters will be closed Christmas Eve, Christmas Day and New Year's Day.

About Saigon Sisters
Saigon Sisters is a contemporary Vietnamese restaurant located at 567 W. Lake St. in Chicago, IL. The restaurant is open for lunch and late lunch 10 a.m. to 4 p.m. Monday through Friday; dinner 5 p.m. to 10 p.m. Monday through Thursday; and dinner and late-night service 5 p.m. to 1 a.m. Friday and Saturday. The restaurant is closed on Sunday. For more information, contact Saigon Sisters at (312) 496-0090 or online at http://www.saigonsisters.com/.