Thursday, July 26, 2012
Fleming's hosts the "Under the Stars" Summer Wine Dinner, August 3
Fleming’s
Prime Steakhouse & Wine Bar (960 Milwaukee Avenue,
Lincolnshire, IL 60069; 847-793-0333) will host the “Under the Stars” Summer
Wine Dinner 7 p.m. August 3. Guests will
enjoy a special summer dinner featuring 90-point wines from Napa Valley and
Washington State, paired with a five-course menu developed by Chef Partner,
Roger Abuan. The meal will be served on
the beautiful outdoor patio and guests will enjoy commentary by special guest
speaker Kelley Joerns from Chateau Ste. Michelle. The cost is $100 per person, all
inclusive. Please call 847-793-0333 for
reservations.
The meal will begin with an appetizer of Ceviche
on Belgian Endive paired with DOMAINE STE. MICHELLE, Brut Columbia Valley NV. The following course will offer Tomato, Watermelon, Cucumber and Feta
Salad which will be paired with CHATEAU STE. MICHELLE, Pinot Gris Columbia
Valley, 2010 – 89 pts. Wine Spectator. The
second course features Grilled Pork Tenderloin with balsamic and
blackberry glaze and corn relish paired with NORTHSTAR,
Merlot Columbia Valley, 2008
- 91 pts; Wine Enthusiast –
90 pts. Robert Parker. The next course
served will be New
York Strip with a grilled Portobello mushroom and will be
served with STAG'S LEAP,
Artemis Cabernet Sauvignon
Napa Valley, 2009 – 90 pts.
Robert Parker. Finally the dessert
course will feature Cherry
Raspberry Buckle paired with CONN
CREEK, Anthology Napa Valley, 2007 - 90 pts. Wine
Enthusiast.
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