Showing posts with label John des Rosier. Show all posts
Showing posts with label John des Rosier. Show all posts

Thursday, September 26, 2013

Wisma has introduced several new seasonal menu items at the Chicago French Market


With the change in the season, Wisma has introduced several new seasonal menu items: an Indian Style Curry ($10) with jasmine rice, coconut, tomato, radish, green pepper, broccoli, scallion, onion and herbs and spices, and a new Linguini with Gulf Shrimp dish ($9) with linguini noodles, white shrimp cauliflower, zucchini, parmesan cheese, onion, garlic, herbs and spices. Chef John Des Rosier and his team will be creating a special weekly soup. This soup will be surprise, made from whatever are the freshest, savory ingredients, and will never be repeated. 

Monday, July 29, 2013

Chicago French Market - Wisma's Homemade Jarred Items


Wisma 

Wisma is now featuring Chef and Owner John des Rosier’s homemade jarred items perfect for your kitchen, barbeques and picnics $5 to $7. 

Strawberry Rhubarb Preserves, Strawberry Preserves and Raspberry Preserves are now available for purchase. His San Marzano Tomato Sauce and Tomato Vodka Sauce also are available.  



Want to add big flavor to your sandwiches and grill this season? Chef des Rosier has you covered with Louisiana Barbeque Sauce and Spicy Giardiniera, sure crowd pleasers for any back yard barbecue. Don’t forget the Spicy Beer Mustard, delicious with pretzels or on your brats.
Pick up some Tomatillo Salsa, Homemade Tortilla Chips and Wisma’s wine and beer sippie cups all ideal for any picnic.