Friday, August 13, 2010

Weekly Specials at Restaurant Michael, August 13-14

This weekend, Restaurant Michael is offering a dinner special on Friday, and Saturday. Friday, August 13, Michael will take the edge off the bad luck date with a beautiful Grilled Prime Filet of Beef Tenderloin and Half Maine Lobster, butter poached. This is paired with a savory Saffron Rice Pilaf scented with minced chive. The vegetable for the dish is an incredible Carrot Mousse with Tiny Summer Squash. The combination of the sweet lobster and carrot mousse with saffron rice is beautiful and "over the top" with the addition of the tenderloin. According the chef/owner Michael Lachowicz, "it's how it should be done!" This dish is an incredible value at $29.

Saturday, August 14, Restaurant Michael features its now famous Whole Roasted Dover Sole with toasted almonds or capers in brown butter with lemon. The sole is $29, but is limited to just 30 orders. Be sure to request a sole dish when making a reservation.

Restaurant Michael is located at 64 Green Bay Rd. in Winnetka, Ill. serving classic French cuisine with a contemporary twist. Reservations may be made at (847) 441-3100 or opentable.com. Visit www.restaurantmichael.com for more information. Follow Restaurant Michael on Twitter and Facebook.
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