Klay
Oven Kitchen will be open beginning 7:30 a.m. To 7 p.m. Monday-Friday and 8:30
a.m. to 5:30 p.m. Saturday. The space will have seating for up to 12 guests for
dine-in.
Outdoor seating is now open at the Chicago French
Market. Come and enjoy the lovely
Chicago spring weather and nibble on delicious menu items from the many vendors
at the market!
Espresso
combined with Amaretto chips, decadent Italian drinking chocolate and succulent
peaches, crowned with whipped cream.
Purchase a Kilo of whole bean coffee through April 20, and receive a free limited edition “Falling in Love with Coffee” Tin.
Il
Regalo Del Venerdi’ Friday’s Gift
Receive a free espresso beverage with the purchase of a pound of whole beans every Friday in April.
Lastly,
due to high demand, the Gene Siskel Center will be bringing back El Bulli:
Cooking in Progress for a third and final screening. Lavazza Espression will be partnering with
the Gene Siskel Center to provide samples of Ferran Adrià ’s Molecular cuisine
at the April 26 screening of the film.
Lavazza will be serving Èspesso™, a past pick among Time Magazine’s Best
Inventions (2006).
Chicago French Market introduces Chicago Raw Food’s new Takeaway Program, a weekly menu designed for people on-the-go.
RAW’s fresh and healthy new menu items are designed to be pre-ordered and picked up during your work day, and prepared to last a minimum of 5 days. Place your orders each week by Monday before 7:30 pm and pick-up the next afternoon, or RAW can deliver to you within a 1.5 mile radius of the Chicago French Market. The Introductory price of $130 includes a selection of five breakfast and snack items, six entrees, two salads, six savories/spreads and two desserts.
Featured on its new menu is a variety of items including everything from lasagna to egg salad made from coconut meat, carrot and cranberry muffins and Tiramisu. A detailed list of ingredients is provided on its web site http://chicagorawfood.com/. Also featured is a variety of dehydrated items such as signature granola and beverages like its signature green juice with collard greens, parsley, celery, lemon and ginger. The juices are served in glass bottles, as customers are encouraged to stay 'green'. They can then return the bottle for a discount off their next bottled beverage purchase (signature green Juice or velvety almond milk).
Originating from the vision of a world enjoying better health, RAW strives to deliver only the highest in quality offering fully uncooked, 100% plant-based products; through the fresh daily packaging of the simple raw goodness of nutrient-rich ingredients. The healing mission of RAW is to raise awareness worldwide by educating patrons and make a change to the way people eat; changing taste buds, bodies and minds.
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