Buen Apetito debuts new dishes to its authentic Mexican menu. The family-owned taqueria prides itself on bringing customers traditional Mexican favorites with a modern flair.
The new menu items provide a greater selection for market diners. The Tilapia Plate ($9.75) is topped with lettuce, tomato and ranchero sauce and is served with a side of rice and beans. The Vegetarian Plate ($8.25) is filled with fresh produce including red and green peppers, zucchinis, portabella mushrooms, onions, rice and beans.
Buen Apetito also has introduced an assortment of Enchiladas including: Succulent Steak, Savory Chicken, Sautéed Salmon, Grilled Tilapia, Sizzling Shrimp, Vegetarian Delight, and Cheese, available for $2.50 to $2.95 each, accompanied with red sauce, cheese and sour cream. Or try the Enchiladas Supreme which adds lettuce, tomato and avocado for $3.25 to $3.70.