June is the month to celebrate lobster, one of America’s favorite food cravings. Da Lobsta is the place to celebrate National Lobster Month—and National Lobster Day on June 15—because it’s the fast-casual restaurant where Chicagoans can have their fill time and time again, without breaking the bank. Da Lobsta has mastered the art of delicious yet affordable lobster, and they offer it in so many ways that there is something for everyone throughout the month.
The signature item at Da Lobsta is the Lobster Roll, a traditional New England sandwich with big chunks of lobster meat served on a grilled, buttery roll with mayonnaise. But Da Lobsta goes much, much further, with a variety of Lobster Roll sandwiches that are sure to please Chicago’s sophisticated food lovers. Da Lobsta fans can also choose Asian, Mexican, Greek and Indian versions because Da Lobsta’s lobster rolls are inspired by global cuisine.
Da Lobsta also serves salads, sandwiches specialties such as the Lobster BLT or the Lobster Grilled Cheese. Comfort food lovers will dive into the amazing Lobster Mac ‘N Cheese.
Photo: Da Lobsta's The Gold Coast Roll with Lobster Shrimp and Blue Crab with Truffle Mayo $28