Make your Easter Brunch plans at Karma (510 E. Route 83, Mundelein, Ill.; 847-970-6900) which offers a special brunch buffet with many options. Bring the family in Sunday, April 4 between 10 a.m. – 4 p.m. and enjoy Chef Robert Packer’s menu.Choices include: Bow Tie Pasta Salad, Crème Fraiche Potato Salad, Grilled Vegetable Salad, Mixed Garden Greens with Dressings, Imported and Domestic Cheeses with Artisan Breads. Seafood options include: Citrus Poached King Salmon, Peel and Eat Shrimp with a Plum Tomato and Horseradish Sauce, and Creole Seafood Salad. Hot food options consist of: Scrambled Eggs with Chives, Pepper Cured Bacon, Country Sausage Links, Breakfast Potatoes, Buttermilk Pancakes, Cheese Blintzes with Fruit Compote, Grecian Style Roast Chicken, Seared Salmon atop Braised Napa Cabbage with Tomato Concasse, Mustard Crusted Roast Pork Loin with Cranberry Demi Glace, Green Beans with Roasted Red Peppers, and Oven Browned Potatoes with Charred Shallots. The Carving Station features Herb and Garlic Crusted Prime Rib and Oak Roasted Pit Ham. Also available is an Omelet Station. Desserts offered are Assorted Mini French Pastries and Bakery Fresh Tortes and Pies.
The cost for adults is $26.95, kids are $12.95 and kids under 5 eat for free.
About Karma
Karma is a sophisticated restaurant with a zen-laced atmosphere that serves Pan-Asian cuisine. Breakfast is served 6 a.m. until 10:30 a.m. daily. Lunch hours are 11:30 a.m. until 2 p.m. daily. Dinner is served 5 p.m. until 10 p.m. Sunday through Thursday, and 5 p.m. until 11 p.m. Friday and Saturday. The lounge stays open one extra hour each night. Karma is located adjacent to the Crowne Plaza Chicago North Shore at 510 East Route 83, Mundelein, Ill. 60060.
For more information or to make a reservation call (847) 970-6900 or visit www.karmachicago.com. Follow Karma on Twitter @karmamundelein.
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