Showing posts with label Bottle Wars. Show all posts
Showing posts with label Bottle Wars. Show all posts

Tuesday, September 25, 2012

Fleming's "Bottle Wars" series closes with Glass Warfare

The final “Bottle Wars“ wine tasting is 5:30 p.m. to 7 p.m.  this Friday, September 28.  Contact Fleming’s Prime Steakhouse and Wine Bar to make your reservation for this week’s tasting themed “Glass Warfare”, a blind tasting sampling wines from around the globe.  This event will offer 10 well-matched wines, including appetizers for $25.

What makes one wine twice as expensive as another? And is it twice as good? During this “Bottle Wars”, guests will blind-taste five of the best wine values from the Fleming's 100 against five premium wines that cost twice as much.  Which wines do you think will come out on top?


"Glass Warfare" Blind Tasting — Friday, Sept. 28th
This week’s competing wines:
Roederer Brut (Anderson Valley) vs. Mas Fi Cava (Spain)
Gunderloch Riesling Spatlese (Germany) vs. Loosen Brothers Dr. L Riesling (German)
Cambria Pinot Noir (Santa Maria Valley) vs. Mark West Pinot Noir (California)
Trefethen Double T Cabernet-Merlot Blend (Napa Valley) vs. Colby Red (California)
Hall Cabernet Sauvignon (Napa Valley) vs. Paripaso Cabernet Sauvignon (Paso Robles)
 
Reservations are required for “Bottle Wars” so please contact Fleming’s Prime Steakhouse and Wine Bar at 25 E. Ohio St., Chicago, IL 60611, 312-329-9463 or 960 Milwaukee Ave. Lincolnshire, IL 60069, 847-793-0333

Tuesday, September 18, 2012

Fleming's "Bottle Wars" Old World vs. New World wine tasting, September 21


Fleming’s Prime Steakhouse and Wine Bar is taking reservations for its next “Bottle Wars” wine tasting series.  Friday, September 21, customers can take part in the friendly battle of “Old Word vs. New World”. Maybe Old World and New World aren't so different in a global world. Come and find out by tasting great wines from both.  Does experience count for everything?  It’s up to you to decide.
 
"Bottle Wars" is a series of four unique wine tastings held from 5:30 p.m. to 7 p.m. every Friday during Fleming's September “Month of Discover”. Each event will offer 8 to 10 well-matched wines, including appetizers for $25.  Fleming's professionally trained wine managers will guide guests through the tasting experience.

 
 
 
 
Old World vs. New World" — Friday, Sept. 21st
French and Italian estate wineries dating back hundreds of years and newer U.S. wineries will compete.

 Competing wines:

 
Nicolas Feuilatte Champagne (France)
vs.
Schramsberg Blanc de Blancs (North Coast California)

 
II Borro Tuscany Lamelle Chardonnay (Italy)
vs.
Merryvale Starmont Chardonnay (Napa Valley)

 
Château Lasseugue Les Cadrans St. –Emilion (France)
vs.
Burgess Merlo (Napa Valley)

 
Château de Parenchère Bordeaux (France)
vs.
Greg Norman Limestone Coast Cabernet-Merlot Blend (Australia)

 
Reservations are required for “Bottle Wars” so please contact Fleming’s Prime Steakhouse and Wine Bar at 25 E. Ohio St., Chicago, IL 60611, 312-329-9463 or 960 Milwaukee Ave. Lincolnshire, IL 60069, 847-793-0333

Wednesday, August 29, 2012

Fleming’s Prime Steakhouse & Wine Bar Celebrates “Month of Discovery” in September

Fleming’s Prime Steakhouse & Wine Bar (25 E. Ohio St., Chicago, IL 60611, 312-329-9463; 960 Milwaukee Ave. Lincolnshire, IL 60069, 847-793-0333) is synonymous with its award-winning list of 100 wines by the glass, the Fleming’s 100.® Each September, as the restaurant's newest wine collection is unveiled, Fleming's celebrates a “Month of Discovery”, featuring a series of unique wine events and food offerings that will appeal to both wine novice and true connoisseur.

The New Fleming’s 100 – An Unrivaled Program of 100 Wines by the Glass Fleming's
Fleming's proprietary collection of 100 wines by the glass is a unique approach to discovering and celebrating wine without having to order an entire bottle. "Wine is an intensely personal choice, and wine by the glass is the perfect way to celebrate it," says Maeve Pesquera, Fleming's Director of Wine. The new collection for 2012/2013 features many iconic wineries from California as well as top-rated European wineries. The international roster also includes a number of remarkable wines from Chile, Argentina, Australia, New Zealand and South Africa.

“Bottle Wars” Wine Tastings – Featuring Rival Wines from the New Fleming's 100
"Bottle Wars" is a series of four unique wine tastings to be held on successive Friday evenings in September (7th, 14th, 21st and 28th). Guests will taste premium wines from rival regions and wineries around the world in a spirit of friendly competition. Each event will offer 8 to 10 well-matched wines for just $25* and Fleming's professionally trained wine managers will guide guests through the experience:


"Pinot Smackdown" (September 7th) -- Pinot Noirs from California’s Central Coast compete against Pinot Noirs from Sonoma, Oregon and the Anderson Valley.
"Battle of the Hemispheres" (September 14th) -- California takes on South America, Australia, New Zealand and South Africa.
"Old World vs. New World" (September 21st) -- European masters from France, Italy, Germany and Spain go against the best and brightest winemakers from California.
"Glass Warfare" (September 28th) -- Premium wines and value-priced wines made from similar grapes are put to the taste test.

"Last Call" Event – Two Weeks to Enjoy 25% on Selected Wines by the Bottle  
Guests will have an opportunity to save 25%** on select bottles in Fleming's main dining room. "Last Call" will debut on September 1st and quantities will be limited to stock on hand. Restrictions apply at selected locations due to local and state liquor laws. Complete details about this opportunity can be found at www.FlemingsSteakhouse.com.

Fleming's New Memorable Meal for Two -- $99 for 3 Courses
Fleming's celebrates its new wine collection with a prix-fixe menu for two, available from September 1st through September 30th. Each guest will enjoy a triple entrée of broiled filet mignon, herb baked shrimp and braised short rib, with shrimp bisque and a dessert of frozen almond soufflé. The 3-course menu is priced at $99 for two, and $49.50 for one. For an additional $25, each guest may order a specially priced flight of three wines -- The Prisoner, Primus Cabernet and Quintessa 2006 -- all from the Huneeus Vintners Portfolio.