Don't miss Chicago's best bbq food feast ! It's the annual Green City Market Summer Barbecue taking place Thursday, July 17 from 6-8 pm in Lincoln Park! Sample delicious tastings featuring a bounty of market products prepared by more than 50 of Chicago's top Chef's.
Day of Event:
$60.00 (adults)
$15 (children)
One of the best summer events in Chicago, this grand picnic is held in the lovely Lincoln Park, with the fabulous Chicago skyline as a backdrop. This beautiful venue is ideal to showcase some of Chicago’s finest chefs. All of their dishes are prepared using the bounty of the market.
Locally made wine, beer and other tasty beverages are all included. Indulge all of your senses with Chicago’s best food, gorgeous views and great music.
Please visit the Green City Market Summer BBQ for all sorts of information about the Green City Market events.The following prominent Chicago chefs will be participating in the Summer BBQ:
Rick Bayless - Frontera Grill and Topolobampo
Nancy Brussat and Noe Sanchez - Convito Cafe and Market
Helen Cameron - Uncommon Ground
John Caputo - A Mano
Greg Christian - Greg Christian Catering and Events
Federico Comacchio - Phil Stefani's 437 Rush
Terry Crandall - Peninsula Hotel
Christopher David - NoMi at the Park Hyatt
David DiGregorio - Osteria Via Stato
Kendal Duque - Sepia
Herb Eckhouse - La Quercia in Dubuque, IA
Kevin Erving - Ritz Carlton Hotel
Paul Fehribach - Big Jones
Tim Graham & Meg Galus - Tru
Susan Goss - West Town Tavern
Roger Herring - Socca
Kevin Hickey - Four Seasons Hotel
Stephanie Izard - Chicago Top Chef
Paul Kahan & Koren Grieveson - Blackbird and Avec
Bill Kim - Le Lan
Christine McCabe - Park Grill
Shawn McClain - Custom House, Green Zebra, and Spring
Mark Mendez - Carnivale
Carrie Nahabedian - NAHA
Martial Noguier - 160 Blue
Ina Pinkney & Barry Sorkin - Ina’s and Smoque BBQ
Freddy Sanchez - Adobo Grill
Mindy Segal - Hot Chocolate
Debbie Sharpe - The Goddess and Grocer
Bruce Sherman - North Pond
Brian Shustrick - Limelight: Food Illunminated
Pamela Fitzpatrick - Fox and Obel
Sofia Solomon and Judith Schad - Capriole Farms Goat Cheese and Tekla, Inc.
Mark Sparacino - Prosecco
Sarah Stegner and George Bumbaris - Prairie Grass Cafe
Jason Stern, Christine Cikowski & Joshua Kulp - Sunday Dinner / Eat Green Foods
Giuseppe Tentori, Ryan Poli & Benjamin Browning - Boka, Perennial, and Landmark Grill
Heather Terhune - Atwood Cafe
Paul Virant - Vie
Carol Wallack - Sola
Eric Young - Scoozi!
Shelley Young - The Chopping Block
Dean Zanella - 312 Chicago
Bennison's Bakery
Eli's Cheesecake
The Plitt Company, Premium Seafood
Purdy Family Fisheries
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