Thursday, July 26, 2012

Fleming's hosts the "Under the Stars" Summer Wine Dinner, August 3

Fleming’s Prime Steakhouse & Wine Bar (960 Milwaukee Avenue, Lincolnshire, IL 60069; 847-793-0333) will host the “Under the Stars” Summer Wine Dinner 7 p.m. August 3.  Guests will enjoy a special summer dinner featuring 90-point wines from Napa Valley and Washington State, paired with a five-course menu developed by Chef Partner, Roger Abuan.  The meal will be served on the beautiful outdoor patio and guests will enjoy commentary by special guest speaker Kelley Joerns from Chateau Ste. Michelle.  The cost is $100 per person, all inclusive.  Please call 847-793-0333 for reservations.

The meal will begin with an appetizer of Ceviche on Belgian Endive paired with DOMAINE STE. MICHELLE, Brut Columbia Valley NV.  The following course will offer Tomato, Watermelon, Cucumber and Feta Salad which will be paired with CHATEAU STE. MICHELLE, Pinot Gris Columbia Valley, 2010 – 89 pts. Wine Spectator.  The second course features Grilled Pork Tenderloin with balsamic and blackberry glaze and corn relish paired with NORTHSTAR, Merlot Columbia Valley, 2008 - 91 pts; Wine Enthusiast – 90 pts. Robert Parker.  The next course served will be New York Strip with a grilled Portobello mushroom and will be served with STAG'S LEAP, Artemis Cabernet Sauvignon Napa Valley, 2009 – 90 pts. Robert Parker.  Finally the dessert course will feature Cherry Raspberry Buckle paired with CONN CREEK, Anthology Napa Valley, 2007 - 90 pts. Wine Enthusiast.
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