Friday, July 13, 2012

New summer menu items at Chicago French Market vendor Vanille Patisserie

The Bastille Day Celebration at Chicago French Market kicks off tomorrow at 1 p.m.  In addition to the French bubbly and performance by Greta Pope, market vendor Vanille Patisserie will be adding to the fun.  Vanille is introducing two new entremets by Chef Dimitri Fayard , which will be available to enjoy during the celebration. 
The Seyla features Lemon Mousse, red fruit compote and brown butter honey Bisquit wrapped in white chocolate and topped with fresh fruit salsa and baked meringue for $6.85

The Tarte aux Figue features baked Mascarpone cream topped with figs and an almond medley for $5.75

Enjoy them at the market or take a few home!  In addition to offering new menu items, Vanille Patisserie also will have a croquembouche on display and will be sampling mini cream puffs for patrons enjoy.  For more information visit www.frenchmarketchicago.com.
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