Thursday, May 1, 2014

Delightful Pastries Spring Tarts & Crisps Class May 3


Berry Tart by Cindy Kurman etDelightful Pastries is offering a special spring tarts and crisps cooking class from 6 p.m. to        8 p.m., Saturday, May 3. Learn how to make three tarts using local fruit: raspberry and white chocolate mousseline, blackberry and apple crisp, and rhubarb crumble. The class takes place at Delightful Pastries, 1710 Wells St. and is $60 per student. To RSVP, visit info@delightfulpastries.com.


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