Fans of Madison & Rayne, Chicago’s popular gourmet meal kit designers, will be thrilled to learn that Executive Chef Josh Jones has developed a delicious new package that is designed for the barbecue. The BBQ package is a treat for gourmet burger lovers, featuring ground short rib burgers, bacon and onion jam, brioche buns, aged cheddar cheese, lettuce & tomato, whole grain mustard cole slaw, and fingerling potato salad. The package is priced at $13 per serving.
“We’ve always
emphasized fresh seasonal ingredients, and so we’re happy to add a warm weather
barbecue component by offering our customers a fine burger meal that is
specifically designed for outdoor grilling,” said Melanie Mityas, co-founder of
Madison & Rayne. “Our BBQ packages will give grilling fans a wonderful
option that’s easy to prepare, healthy and delicious.”
The first BBQ
package will be delivered to customers on Friday, May 23, just in time for
Memorial Day weekend. Customers must order their BBQ meal kits by Tuesday, May
20.
Madison &
Rayne has built a growing throng of regular customers in the Chicago area by
offering a rotating, seasonal menu of delicious meal kits that include all the
ingredients, fully prepped and ready to cook at home. Customers visit the
website, www.madisonandrayne.com, peruse the menu and choose their meals and
order online. Sides and desserts are available in addition to the entrées. The meals
are designed with food lovers in mind; they are restaurant quality and portions
are generous.
The process is
very convenient. Customers must order their meals for the coming week by
Saturday, and Madison & Rayne delivers the kits the following Tuesday
directly to customers’ homes. Complete step-by-step directions are included.
Meal preparation time takes between 15 and 30 minutes from start to finish.
“It’s always fun
for us to develop new meals, based on what’s freshly in season,” said Chef Jones.
“We keep it interesting with new tastes and flavor combinations, but we also
make sure to have a standard selection of customer favorites on the menu.”
Gluten-free options are available upon request.
For more
information about Madison and Rayne, please visit the website at
www.madisonandrayne.com.
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