Fans of Madison & Rayne, Chicago’s popular gourmet meal kit designers, will be thrilled to learn that Executive Chef Josh Jones has developed a delicious new package that is designed for the barbecue. The BBQ package is a treat for gourmet burger lovers, featuring ground short rib burgers, bacon and onion jam, brioche buns, aged cheddar cheese, lettuce & tomato, whole grain mustard cole slaw, and fingerling potato salad. The package is priced at $13 per serving.
“We’ve always emphasized fresh seasonal ingredients, and so we’re happy to add a warm weather barbecue component by offering our customers a fine burger meal that is specifically designed for outdoor grilling,” said Melanie Mityas, co-founder of Madison & Rayne. “Our BBQ packages will give grilling fans a wonderful option that’s easy to prepare, healthy and delicious.”
The first BBQ package will be delivered to customers on Friday, May 23, just in time for Memorial Day weekend. Customers must order their BBQ meal kits by Tuesday, May 20.
Madison & Rayne has built a growing throng of regular customers in the Chicago area by offering a rotating, seasonal menu of delicious meal kits that include all the ingredients, fully prepped and ready to cook at home. Customers visit the website, www.madisonandrayne.com, peruse the menu and choose their meals and order online. Sides and desserts are available in addition to the entrées. The meals are designed with food lovers in mind; they are restaurant quality and portions are generous.
The process is very convenient. Customers must order their meals for the coming week by Saturday, and Madison & Rayne delivers the kits the following Tuesday directly to customers’ homes. Complete step-by-step directions are included. Meal preparation time takes between 15 and 30 minutes from start to finish.
“It’s always fun for us to develop new meals, based on what’s freshly in season,” said Chef Jones. “We keep it interesting with new tastes and flavor combinations, but we also make sure to have a standard selection of customer favorites on the menu.” Gluten-free options are available upon request.
For more information about Madison and Rayne, please visit the website at www.madisonandrayne.com.