All You Can Eat Weekend Specials at Birch River Grill
Try Birch River Grill’s All You Can Eat Weekend Specials, dining deals every weekend throughout September. On Fridays, dig in to the Fish Fry, Corona-battered cod filets, sweet potato fries, tartar sauce and coleslaw ($10); munch on Baby Back Ribs, served with jalapeno corn bread, sweet potato fries and coleslaw ($16) on Saturdays; and Sundays, enjoy Broasted Chicken, served with creamy coleslaw and hand cut sweet potato fries ($12).
Birch River Grill’s Three Course Prix Fixe Meal
Birch River Grill announces a new $20 three course, prix fixe menu, offered after 5 p.m. on weekdays through the end of September. For the appetizer, dine on BRG Salad, baby greens, shredded Michigan carrots, beefsteak tomato wedges and cucumber slices, or Granny Apple & Onion Soup, melted Wisconsin provolone and Swiss cheese crust with baked apple crisps. The entrée is the Meatloaf Tower, ground beef, veal and pork with crispy haystack onions, Yukon Gold mash and roasted tomato glaze. For dessert, indulge in Berry Sorbet, served with fresh berries.
About Birch River Grill
Birch River Grill serves rustic American gourmet comfort food. Breakfast is served 6 a.m. - 11 a.m. Monday through Friday, and 7 a.m. - 11 a.m. Saturday and Sunday. Lunch is served 11 a.m. - 3 p.m. Monday through Sunday, with only the lounge menu available from 3 p.m. - 5 p.m. Dinner hours are 5 p.m. - 10 p.m. Monday through Thursday, and Sunday, and 5 p.m. - 11 p.m. Friday and Saturday, with the lounge open one hour later daily. All major credit cards are accepted. Complimentary parking is available. For reservations or more information, please contact Birch River Grill at (847) 427-4242 or visit http://www.birchrivergrill.com/.
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