Thursday, January 13, 2011

Butter-up your buttercup this Valentine’s Day at Bistro One West

Enjoy a mouth-watering prix fixe menu arranged by the talented executive chef, Doug D’Avico, this Valentine's Day at Bistro One West. For $35 per person (excluding tax and gratuity), the evening starts with a glass of White Peach Purée and Sparkling Wine that can be enjoyed while overlooking the beautiful Fox River. The first course of Shrimp Ravioli in a saffron sauce is followed by the main course of Rack of Grass Fed Australian Lamb, and finished with a tantalizing Chocolate Cake with butter-cream filling and rich valrhona chocolate sauce for dessert. Bistro One West will also offer its full a la carte menu on Valentine’s Day.

Be sure to enjoy the Queen of Hearts Cocktail for $9, made special just for Valentine’s Day at Bistro One West.

Queen of Hearts Cocktail

¼ ounce Absenthe
½ ounce Pama
½ ounce Triple Sec
½ ounce Raspberry Purée
Lime juice
Top with sparkling wine
Sugar rim – martini glass

About Bistro One West
Bistro One West is a contemporary fresh American Restaurant located at 1 W. Illinois St. in St. Charles, Ill. The restaurant is open for lunch Tuesday through Saturday, 11 a.m. to 2 p.m. Dinner hours are Tuesday through Thursday, 5 p.m. to 9 p.m.; Friday and Saturday, 5 p.m. to 10 p.m. The dining room bar is open from 11 a.m. to close. The restaurant is closed Sunday and Monday. For more information, contact Bistro One West at (630) 444-0600 or visit http://www.bistro1west.com/. Follow Bistro One West on Twitter at @Bistro1West, and “Like” them on Facebook at www.facebook.com/BistroOneWest.
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