Passover Dinner at Maxwell's at the Club

Your family will enjoy a lavish buffet complete with appetizers, entrées and desserts this Passover at Maxwell's at the Club (500 N. Kingsbury, Chicago at the East Bank Club, 312-527-5800, extension 301), 5:30 p.m. to 9 p.m., Friday, April 6.

The meal includes Kosher wine and Haggadahs will be available for each table. The cost is $45 for adults and $15 for children under 10 years. Reservations are required.

The meal includes, Appetizers and Salads, Matzo Ball Soup, Gefilte Fish, House Cured Salmon, Chopped Chicken Livers, Mesclun Greens, Spinach and Strawberry Salad, Romaine Salad, Eggplant Salad, Smoked Whitefish with Fennel and Arugula, Cucumber and Onion Salad, Tabbouleh, Honey-Lemon Carrot Salad, Israeli Chopped Salad, Mixed Wild Mushroom and Black Barley Salad, Carving Stations, Braised Beef Brisket, Roast Turkey Breast, Zucchini Potato Pancakes, Roasted Carrots and Cauliflower, Lemon-Sesame Asparagus, Porcini Matzo Polenta Wedges, Braised Pot Roast Braised, Spinach Stuffed Chicken Breast with Oyster Mushrooms, Lamb Meatballs, Roasted Salmon, Dessert, Seasonal Fresh Fruit and Berries, Charoset, Assorted Macaroons, Matzo Baklava, Flourless Chocolate Cake, Orange-Almond Flan, Marjolaine, Orange-Date Walnut Cake and Assorted Cheesecakes.