Celebrate the beginning of fall and go easy on the wallet with chef Robert Packer's unbeatable $20 prix fixe menu from Karma (510 E. Route 83, Mundelein), offered in addition to the pan-Asian restaurant's regular menu. The three-course menu begins Sunday, September 6 and runs through Friday, September 11.Begin with a starter, choosing from either the Miso Soup, tofu, sauteed shiitake mushrooms, scallions and roasted nori, or Karma House Salad, crisp lettuce, napa cabbage, cucumber, daikon and carrot ginger dressing.
Entree selections include a choice of either: Orange Peel Tempura Chicken, tempura fried chicken, sesame jasmine rice, ginger chilli cucumber salad and yuzu orange glaze; Thai Chili Beef, stir fried spiced beef tenderloin with Chinese noodles and baby bok choy, in mirin-miso beef broth (may be substituted for shrimp or chicken); or Yellow Mango Vegetable Curry, spring vegetables tossed with coconut yellow curry, jasmine rice and kimchi.
Indulge the sweet tooth for dessert, with a Daily Selection of Ice Cream or Sorbet, served with fresh berries.
Reservations are recommended, and can be made by calling Karma at (847) 970-6900.
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