Monday, September 21, 2009

"Break the Fast" at Restaurant Michael September 28.

Winnetka’s own Restaurant Michael (64 Green Bay Rd.; 847-441-3100) has just announced that it is hosting a “Break the Fast” dinner for the first time ever on Monday, September 28 starting just after sundown. Guests enjoy a three-course prix five menu for just $39/person. The meal begins with a tradition of Yiddish Honey and Nut Cake paired with a sweet red wine and Restaurant Michael’s own Warm Apple Profiterole. Guests continue with a choice of appetizer, entrĂ©e and dessert.

Appetizer selections include a Duo of House Cured and Smoked Salmon and Sturgeon with a Warm Potato Pancake and Whipped Chive Cream Cheese; Exotic Mushroom Tart with Baby Greens Dressed with Roquefort Cheese; or Duck Confit and Foie Gras Strudel with Candied Huckleberries. Entree selections include Classic Steak au Poivre with a Creamy Mashed Potato Gratin and Baby French Beans; Potato Crusted White Fish Tail over Sauteed Spinach with Capers, Lemon and Fried Parsley Leaves; or Roast Stuffed Breast of Hen with Goat Cheese, Apricot and Rosemary Bread Pudding, Natural Jus and Confit Cabbage. For dessert, choose from Individual, Warm Upside Down Apple Tart with Cinnamon, Nutmeg Gelato and Caramel Sauce; or a Selection of Warm Cookies, Baked to Order with Ice Cold Chocolate Milk.

Reservations are being accepted now until 11 p.m. that night for the special "Break the Fast" menu. For other upcoming events and specials at Restaurant Michael, press here.

Restaurant Michael is located at 64 Green Bay Rd. in Winnetka, Ill. serving classic haute cuisine in a contemporary presentation with French country flair. The restaurant is open for dinner Monday through Thursday 5:30 p.m. -10:30 p.m.; Friday and Saturday 5:30 p.m. -11:30 p.m.; and Sunday 4:30 p.m.-9 p.m. The restaurant is open for lunch Fridays 11a.m. -2 p.m. Complimentary parking is available. Major cards accepted.
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