Monday, October 12, 2009

Restaurant Michael Wine Pairing Dinner with B.R. Cohn Winery October 28

Restaurant Michael announces its second Wine Maker dinner of the season welcoming Bruce Cohn and B.R. Cohn Winery for a five-course paired dinner at 6:30 p.m. on Wednesday, October 28. The cost to attend the wine dinner is $75 per person, plus tax and gratuity.

Chef/owner Michael Lachowicz has selected five courses to be paired with four wines from the B. R. Cohn Winery of Glen Ellen, Calif. Menu highlights include Lobster Ravioli and Confit Fennel with bouillabiase sauce paired with the B.R. Cohn San Giacomo Chardonnay; plus the B. R. Cohn Olive Hill Cabernet with Roast Venison, candied chestnuts, celery root puree and wild huckleberry sauce.

Reservations can be made by calling the restaurant at (847) 441-3100. Space is limited and reservations required.

About B.R. Cohn Winery
B. R. Cohn Winery was founded in 1984 by Bruce Cohn and located in the heart of the Sonoma Valley in California. The small family operated winery is surrounded by the 90-acre Olive Hill Estate Vineyards. Visit www.brcohn.com for more information.

About Restaurant Michael
Restaurant Michael, located at 64 Green Bay Rd in Winnetka, Ill. 60093, serves classic haute cuisine in a contemporary presentation with French country flair. The restaurant is open for dinner Monday through Thursday 5:30 p.m. -10:30 p.m.; Friday and Saturday 5:30 p.m. -11:30 p.m.; and Sunday 4:30 p.m.-9 p.m. The restaurant is open for lunch Fridays 11a.m. -2 p.m. Complimentary parking is available. Major cards accepted. Visit www.restaurantmichael.com for more information.
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