
Also offered are one-of-a-kind products like the unique hand-crafted bags and wallets made from recycled rice bags from Vietnam. Specialty food includes Vietnamese dark chocolate from MAROU. From local cacao famers, the chocolate is made from only local ingredients. Don’t forget to try Saigon Sister’s new sandwich, Lobster Banh Mi. It uses lobster meat along with a special sauce in a buttery toasted brioche with cucumber, cilantro and jalapenos ($15).
No comments:
Post a Comment